A New Take On A Classic Favorite

A New Take On A Classic Favorite

We recently took a step back to revisit one of our staple blends, asking a simple but important question: Does...

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Pink Bourbon

This month, for the first time, Temple Coffee is proud to offer a Colombian Pink Bourbon coffee. As this variety...

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Behind the Blend: Wonderblend

Ever wondered (pun intended) what goes into creating our special blends? We sat down with our Roastery Manager, Ben Miller, to get a...

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Papua New Guinea - Baroida Estate

Ben Miller, Temple Coffee Roastery Manager here, to tell you a little bit about our August Roaster’s Choice offering. I...

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Cocktails & Mocktails

We’ve all heard of an espresso martini, but what else can we do with coffee that may lay outside of...

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Cold Brew

Cold brew has become one of the most popular iced coffee methods out there, and with good reason. It has...

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Flash Brew

When most people think about iced coffee, cold brew is generally the first thing that comes to mind. Popularized over...

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